Dominic's Catering - Elegant Presentation, Outstanding Taste and Superior Service!
Dominic's Hot Hors D'oeuvre Menu
Pricing for your event can be based on several factors - the number and type of items you order, the size of your party, and whether your guests will be dining or just snacking. What you choose to serve also affects the recommended quantities. We can help you determine the appropriate quantities - please call for assistance.
Mini Meatballs
Bite sized, hand-rolled and seasoned to perfection!
Petite Quiche
Assortment of Quiche Lorraine, spinach, and herb cheese in flaky pastry cups
Breaded Mushrooms with Pecorino Romano
Savory Italian-seasoned bread crumb coating with imported Romano cheese
Mini Italian Sausages with Peppers & Onions
Bite sized version of the savory Italian dish.
Hand-cut chicken tenders with dipping sauce
Lightly breaded tenders served with Honey Dijon, ranch, and BBQ dipping sauces
Sesame Chicken Tenders
Sesame, garlic, and teriyaki season these tender chicken strips with an oriental flair
6" teriyaki chicken brochettes
Tender chicken marinated in Asian teriyaki sauce with peppers, onions, and cherry tomato
6" teriyaki sirloin brochettes
Sesame, garlic, and teriyaki season these tender chicken strips with an oriental flair
Chicken wellington puffs
Chicken breast with shitake, oyster, and domestic mushroom cream duxelle, wrapped in delicate puff pastry
Beef wellington puffs
Beef tenderloin medallions with shitake, oyster, and domestic mushroom cream duxelle, wrapped in delicate puff pastry
Coconut Chicken
Hawaiian-style coconut coating is the perfect compliment to tender chicken breast strips
Bacon wrapped water chestnuts
Crisp water chestnuts lightly glazed with teriyaki sauce and wrapped in lean bacon
Spanakpita (Greek spinach pockets)
Delicate phyllo triangle filled with spinach, feta cheese, cream cheese, and a hint of garlic
Vegetable Quesadillas
Zesty southwest seasoned vegetables wrapped in a flour tortilla
Thai chicken & cashew spring rolls
Tangy Thai spices season tender chicken chunks and slices of cashews wrapped in crispy spring roll wrapper
Cocktail vegetable egg rolls
Served with plum sauce
Crab Rangoon
Delicate wonton pockets of snow crabmeat, cream cheese, and the perfect blend of spices
Hibachi Chicken skewers
Chicken strips wrapped around red & yellow bell peppers, scallions, and Jalapeno Monterey Jack, and lightly glazed with soy seasonings
Coconut shrimp
Large shrimp with a sweet, crispy coconut coating
Buffalo wings
Served with Bleu Cheese dip
Crab Stuffed mushroom caps
Snow crab meat with finely chopped bell peppers, onions, and celery, garnished with a touch of breadcrumbs
Mushroom Vol Au Vent
Succulent Portobello and domestic mushrooms with creamy Fontina cheese and seasonings encased in a puff pastry shell
Parmesan stuffed artichoke hearts
Tender artichoke hearts stuffed with creamy goat cheese, Parmesan, and a hint of garlic, with a crispy light breading
Minimum order required - please inquire
Dominic's Cold Hors D'oeuvre Menu
Relish Tray
Pickles, black & green olives, pepperoni
Gourmet olive tray
Assorted green & black seasoned deli olives
Crisp Garden Vegetables with Dill Dip
Baby carrots, celery sticks, cherry tomatoes, broccoli flowerets, cauliflower, and mushrooms, with a creamy dill dip
Deli cheeses with crackers
Assorted deli cheeses and gourmet crackers
Antipasto skewers
Marinated roasted red pepper, tender artichoke heart, black olive, and baby mozzarella skewers
Deli cheeses, meats and crackers
Our deli cheese tray expanded to include diced Genoa Salami, deli ham, and turkey breast
Shrimp cocktail
Large shrimp tastefully presented with garnish, lemons, and cocktail sauce. 3 pcs. per person.
Finger foccacia sandwiches
Seasoned Italian flatbread sandwiches - turkey breast or ham, mixed with spring mixed greens, drizzled with seasoned olive oil
Crabmeat Cheese Ball & crackers
Cream cheese, spices, and tender crabmeat served with select gourmet crackers
Mini rolled pita sandwiches
Roast Turkey & Swiss / Polish Ham & American Cheese
Cold canape assortment
Perfect as a passed hors d'oeuvre, light eye rounds topped with a variety of delicacies
Cocktail croissant sandwiches
Roast Turkey Breast & Swiss / Polish Ham & American Cheese
Albacore Tuna Salad / Breast of Chicken Salad
Ham pinwheels
Hand rolled medallions of deli ham, cream cheese, and scallions
Calamari & shrimp salad
Fresh calamari strips and shrimp in a lightly seasoned vinaigrette
Fresh Fruit platter
Seasonal fruit selections
Deviled eggs
A traditional favorite made to perfection
Fruit Kabobs
Seasonal fruit selections on a stick
Assorted mini French pastries
Delectable array of fine bite-sized French pastries
Servers & Bartenders Available
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Call us today for More Info
(586) 263-5870